The kitchen is a central space of social life. Products of a sustainable kitchen are characterized by electricity, gas and water efficiency; use of sustainable materials, innovation, ergonomics, ...This is the category for products for preparation, storage and enjoyment - indoor and outdoor. Examples of submission: kitchen furniture, sinks, electrical appliances, stoves, refrigerators, kitchen accessories, dishes, cutlery, cleaning products, storage containers and more.
All participants benefit from an independent initial assessment of their products in line with the regulations of the Green New Deal (focus on EPR & Green Claims Directive).
Timetable
The deadline for your submission is 16 November 2024.
Below you will find the nominees and winners (outlined in green) of the last awards.
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