Barbecue corn, known as corn cob, is the inner part of the corn cob. After harvesting the grains of maize corn, the maize spindle finds no further use and is thus considered as a waste product of the corn crop. Dried over the sun, the grilled corn is collected and finally packaged. With grilled corn, we offer you a great sustainable and ecological alternative to barbecue charcoal, ideal for planning nightly barbecue fun. The list of practical advantages over charcoal is long - the time to finish ambers is short. Barbecue maize is free of genetic engineering!! |