Green Concept Award

Green Concepts

Compostable packaging

The package that uses waste in its manufacture

The snack packaging is made from a biocomposite of eggshell and bacterial cellulose from kombucha production. The materials used for packaging production are easy to process and are abundant and cheap resources, which makes the packaging production system easy to replicate. Therefore, the aim of this project is to propose a solution that causes less negative environmental impact compared to traditional food packaging.


Company/Institution
Universidade do Estado de Minas Gerais
Country
Brazil
Designer(s)
Julia Campos & Elena Amato
Prev Concept All Concepts Next Concept